Reinforcing its commitment to the Sri Lankan baking industry, AB Mauri Lanka Private Limited officially introduced its new Prime Instant Dry Yeast in a convenient 500g pack. The new pack reflects the company’s ongoing efforts to deliver practical, reliable, and high-quality solutions to bakers across the country.
As a member of the global AB Mauri network, with operations in over 52 countries, AB Mauri Lanka has established a strong local presence, consistently supporting the professional baking community with dependable ingredients and technical guidance.
The new Prime Yeast pack is designed to meet the evolving needs of both medium-scale and independent bakeries. With its 500g format, it offers greater flexibility, especially for businesses that require efficient portioning, easier storage, and consistent performance.
Prime Yeast is produced using natural sugar cane molasses. Manufactured under rigorous quality control standards, the yeast delivers excellent fermentation activity, helping bakers achieve reliable and uniform results across a wide range of baked goods. Its consistent performance makes it well-suited for everything from bread and buns to more specialized recipes.
Commenting on the launch, a spokesperson for AB Mauri Lanka stated:
“This new pack was developed in direct response to feedback from our customers. We understand the daily challenges faced by local bakers, and our goal is to provide them with high-quality ingredients that offer convenience and reliability.”
AB Mauri has also emphasized that, in addition to product quality, technical support and product education remain a priority. AB Mauri Lanka continues to engage closely with customers through demonstrations and training sessions, ensuring that bakers are equipped with both the right ingredients and the knowledge to use them effectively.
The launch event also served as an opportunity to celebrate the company’s strong network of distribution partners. In a symbolic gesture, the first official delivery of the new Prime Yeast pack was presented to David Stores in Madampe, one of AB Mauri Lanka’s longstanding partners.
The introduction of this new product is a continuation of AB Mauri Lanka’s efforts to support the baking community in a meaningful and practical way. By combining global manufacturing standards with local market insights, the company remains focused on delivering solutions that help Sri Lankan bakers grow their businesses and serve their customers with confidence.
